Savor the delicious flavors of Savory Baked Garlic Parmesan Cauliflower with this easy recipe! Perfectly roasted, tender florets are coated in a mouthwatering garlic and herb mixture, then topped with melty Parmesan cheese for a delightful side dish or snack. Ready in just 40 minutes, this dish is not only tasty but also healthy! Click to explore the full recipe and elevate your dinner tonight!
1 large head of cauliflower, cut into bite-sized florets
3 tablespoons extra-virgin olive oil
4 cloves garlic, finely minced
1 teaspoon dried oregano
1 teaspoon smoked paprika
1/2 cup freshly grated Parmesan cheese
1/2 teaspoon sea salt
1/4 teaspoon freshly ground black pepper
Fresh parsley, finely chopped (for garnish)